GUMBOIL

Sucking a SLOE is said to cure gumboils (Addison & Hillhouse). A poultice made from CAMOMILE flowers or leaves was a Scottish treatment for them (Gibson. 1959).

GUINEA-HEN WEED / Petiveria alliacea

Originally from Venezuela and Amazonia, but it grows in the Caribbean region, and also in West Africa. It will give a garlic flavour to milk if cows eat it, and it has been used as a fish poison (Perry. 1972), and it functions as an insecticide (Dalziel). A Yoruba preparation to prevent being attacked by someone, required a leaf of this plant, a leaf of Ageratum conyzoides, and some other, unidentified, leaf, all burnt together, and rubbed into small incisions on the hand (Verger).

Ka’apor people of Amazonia made an amulet of the bark for infants, wrapped in cloth. It would ward off the evil divinity (Balée), and they plant it by their doors as an apotropaic protector. It is used as an ingredient in the ritual baths that are part of Brazilian healing ceremonies (P V A Williams), and amulets are made of the wood, in the shape of the universal figa. The figa gesture is usually made with the hand, but wearing a carved figa round the neck or waist is much simpler. Brazilian street vendors wear one, or stand one up on their trays so as to protect their goods from the evil eye. Petiveria plants are widely used in Brazil for repelling the evil eye and for curing in general, and the leaves are popular in the ritual that accompanies the recitation of a curing prayer (reza). Three leaves can be worn behind the ear as an amulet (P V A Williams).

In West Africa, this provides a whooping cough remedy (Dalziel), and it was used for toothache by slaves in Jamaica (Laguerre). The leaf decoction is used for abortion in Guyana, where it is called Gully-root, and that same decoction is taken for arthritis in Barbados, and for headaches in Jamaica (Laguerre).

GREAT BURNET / Sanguisorba officinalis

By tradition, a stauncher of blood, perhaps from the colour of its flowers, which are of a dark crimson (the generic name, Sanguisorba, comes from Latin sanguis, blood). “Burnet is a singular good herb for wounds … it stauncheth bleeding and therefore it was named Sanguisorba, as well inwardly taken as outwardly applied” (Gerard), in other words, surface wounds as well as internal haemorrhages. The plant was actually called Bloodwort (Clair), or Burnet Bloodwort (Prior). An interesting fact, whether this use is from flower colour or not, is that it is taken in Chinese medicine for haemorrhages, too (Geng Junying), as well as for dysentery and other ailments. The leaves of Sweet Basil and Burnet steeped in boiling water make a cooling face wash (H N Webster).

GRAPE VINE

(Vitis vinifera) The vine is sometimes used as an emblem of Christ. As such it has had the highest honour in the decoration of churches (Haig), especially when it is growing from the chalice of the Eucharist (Child & Colles). Christ said “I am the vine, ye are the branches. He that dwelleth in me, and I in him, the same beareth much fruit, for without me you can do nothing” (John. 15; 5). In Old Testament writings, the vine stands for the Jewish people as a whole. Dreaming of vines denotes health, prosperity and fertility (Gordon. 1985).

It is said in Iowa that a vine leaf in the hat will prevent sunstroke (Stout), and in Kentucky, they say that rubbing the sap from a grape vine on the hair will make it grow (Thomas & Thomas). Sap collected when growth starts in the spring is used for eczema in some country areas, and drops of it are also used for eye infections (Shauenberg & Paris).

GALL WASPS

responsible for the growths, known as galls, on DOG ROSES. These enjoyed a great reputation at one time. Often known as Briar-balls, they had a number of more picturesque names, such as Robin Redbreasts’s Cushions (Latham), or Robin’s Pillows, or Robin’s Pincushions (Page), as well as Canker-balls (Elworthy. 1888). They used to be sold by apothecaries to be powdered and taken to cure the stone, as a diuretic, and also for colic. Boiled up with black sugar, the result would be drunk for whooping cough. That is a gypsy remedy, but country people generally used to hang them round their necks as amulets against whooping cough (Grigson. 1955) (even merely hanging them about the house (Rolleston) for rheumatism (Bloom), or piles (Savage) ). Putting one under the pillow was a Norfolk way of curing cramp (Taylor). In Hereford and Worcester the gall was carried round in the pocket to prevent toothache (Leather), and Yorkshire schoolboys wore them as a charm against flogging (Gutch); that is why they were known as Savelick, or Save-whallop (Robinson), in that area. Gerard mentioned the galls, his reference being Pliny, and reckoned that, stamped with honey and ashes, it “causeth haires to grow which are fallen through the disease called Alopecia, or the Foxes Evill”.

GANGRENE

As Culpeper pointed out, “the meal of DARNEL is very good to stay Gangrenes”, a usage that was still in vogue in the 20th century in the Balkans, where some darnel is still pushed into wounds (Kemp). One of the names given to MARSH MALLOW was Mortification-root, for the powdered roots make a poultice that would remove obstinate inflammation and prevent “mortification”, gangrene in more recent terms, in external or internal injury (AW Hatfield).

GINGER

Zingiber officinale “… great Quantities of it are us’d by the Hawkers and Chandlers in the Country, who mix it with pepper; they reduce it to Powder, and then call it white Spice” (Pomet). Apart from its use as a spice and as a base for alcoholic liquors of one kind or another, ginger has for a very long time enjoyed a reputation for medicinal use, from the prescription of Arabian and Persian doctors for impotence (Dalby), to its still popular reputation as a stomach settler, and this use dates from the earliest records (Lloyd). Ginger tea, even ginger biscuits, help to combat travel sickness, or morning sickness and nausea generally (M Evans). Parihar & Dutt point out that ginger jam is still a favourite for colds and coughs, and it is even
used to treat diabetes. In this case, it is ginger juice that is used, mixed with sugar candy.

It was used for asthma in Russian folk medicine (Kourennoff). The recipe given is a pound of ginger grated, put in a quart bottle, which was filled with alcohol. This was kept warm for two weeks, shaken occasionally, until the infusion was the colour of weak tea. This was strained, and the sediment allowed to settle. Then the liquid was poured into another bottle, and the infusion taken twice a day.

Ginger is known as djae, and used in Java as a salve for rheumatism and headaches (Geertz). Similarly in New Guinea, where the usage is more magical: boys at nitiation are rubbed all over with ginger, “to give warmth to the body” (La Fontaine). Magic lies, too, behind the Malagasy prohibition on pregnant women eating it. The reason lies in the shape of the root, which is sometimes flat with excrescences like deformed fingers and toes. Nor must she keep the root tied into a corner of her costume, where odds and ends, coins, etc., are usually kept. If she fails to keep these taboos, the foetus will become deformed, with too many fingers or toes; its legs will not grow straight, the deformation making delivery difficult as well (Ruud). Some peoples of the Malay Peninsula have their children wear a piece of ginger tied to a string round their neck to keep harmful spirits away. It is the pungent smell that achieves this (Classen, Howes & Synnott).

GARDEN RADISH / Raphanus sativus

There were odd beliefs about the efficacy of radishes. For example, “if the vintener cutteth a Radish into slices, and bestoweth those pieces into a vessel of corrupt Wine, doth in a short time draw all the evil savour and lothsomeness (if any consisteth in the Wine) and to these the tartness of it like reviveth” (T Hill). Lupton claimed that “if you would kill snakes and adders, strike them with a large Radish, and to handle adders and snakes without harm, wash your hands in the juice of Radishes and you may do so without harm”. It would be interesting to know if anyone actually tried this.

There is an annual radish feast at Levens Hall, about half way between Kendal and Milnthorpe, in Cumbria, held on 12 May (Ellacombe), which is the day on which Milnthorpe used to hold its fair (granted in 1280). Part of the feast seems to have been some kind of initiation ceremony, but the mayor and corporation of Kendal and most of the gentry attended the feast, of radishes and oatbread and butter (Vickery. 1995). Another traditional radish feast was held at the Bull Inn, New Street, in St Ebbe’s, Oxford, after the annual meeting for the election of churchwardens (Bloxham).